//The Nutrient Quality of Cassava by Addition of Cow Rumen Fluid Enzyme

The Nutrient Quality of Cassava by Addition of Cow Rumen Fluid Enzyme

Judul Artikel / Karya Ilmiah yang di Publikasikan di Jurnal Ilmiah : The Nutrient Quality of Cassava by Addition of Cow Rumen Fluid Enzyme

Nama-nama Dosen : Prof. Dr. Ir. Erika B. Laconi,MS , Prof. Dr. Ir. Komang G. Wiryawan

Dihasilkan / Dipublikasikan pada : Journal of Agricultural Science and Technology

No. Penerbitan : 1(8) :

Tahun : 2011

Tingkat : Internasional