//Comparison of nutritional quality between conventional and organic dairy products

Comparison of nutritional quality between conventional and organic dairy products

Judul Artikel / Karya Ilmiah yang di Publikasikan di Jurnal Ilmiah : Comparison of nutritional quality between conventional and organic dairy products

Nama-nama Dosen : Dr. Anuraga Jayanegara,S.Pt,M.Sc

Dihasilkan / Dipublikasikan pada : Journal of the Science of Food and Agriculture

No. Penerbitan : 92 : 2774-2781

Tahun : 2012

Tingkat : Nasional